STS Crew Menus

Scott Horowitz
Flight Day 1

LUNCH
Shrimp Cocktail (R)
Chicken Strips in Salsa (T)
Rice Pilaf (R)
Tortilla (FF) x2
Peaches (T)
Brownie (NF)
Apple Cider (B)
Tea w/ Lemon & Sugar (B)
Lemonade (B) x2

DINNER
Shrimp Cocktail (R)
Cheese Tortellini (T)
Fettuccine (R)
Italian Vegetables (R)
Chocolate Pudding (T)
Candy Coated Chocolates (NF)
Apple Cider (B)

Abbreviations:	(B) Beverage	(FF) Fresh Food	(I) Irradiated
(IM) Intermediate Moisture	(NF) Natural Form	(R) Rehydratable	(T) Thermostabilized

Curator: Kim Dismukes | Responsible NASA Official: John Ira Petty | Updated: 10/15/2003
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